Ginger Cookies

From the M-m-m-m More Cookies booklet published by Pillsbury in 1987. I think we made these fairly frequently, and they are yummy to me.

Ginger Cookies

2 c sugar

1 ½ c butter, softened

½ c molasses

2 eggs

4 ½ c AP flour

3 t soda

½ salt

2 t cinnamon

1 t cloves

1 t ginger

½ t nugmeg

Sugar to roll

Cream sugars, fat, and eggs. Stir in mixed dries. Fridge 1 hr. Oven to 350. Roll balls in sugar. Bake 8-12 min till set (should flatten). 10 dozen.